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All Recipes in Squid

Squid-Risotto

Leek and Pea Risotto with Grilled Calamari

Homemade stock will make any risotto fabulous. Here, the delicate, springlike combination of leeks and peas is given texture and heft with the addition of calamari, turning it into a main course.

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Cooked-Rings-&-Tents

Rustic Calamari Salad

The tender, sweet flavour of Loligo Squid shines in this hearty are versatile salad.

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Squid-T&T

Grilled Squid, Vidalia Onion, and Tomato Salad

The distinctive look of the wide Arrow Squid tubes provide an eye-catching look to this flavourful salad, ideal as both an appetizer and an entrée

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Squid-Stir-Fry

Stir Fried Salt & Pepper Squid

An authentic Asian way to prepare squid as an entrée.

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About Toppits

For more than a century, food has been our passion. It’s what has driven us to develop unique and innovative concepts, to source only the highest quality products, and to build strong relationships with suppliers who share our values. From humble beginnings selling dry goods in South Africa in 1899, Toppits has changed and expanded significantly over the years. Today, we are an importer and supplier of frozen foods to the Canadian foodservice, retail and manufacturing industries, specializing in seafood. Now a fourth generation family business, Toppits is committed to sharing our knowledge through education, and strives to instill in our partners the same enthusiasm for food that we have.

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