Wild caught in the waters around New Zealand, this crunchy and flavourful product offers a wide appeal. Mild tasting, these battered portions will satisfy even the pickiest of palates. The consistent portion sizing ensures 100% yield and no waste, in addition to requiring no labour. Whether deep-fried or baked for a healthier application, Toppits Battered Blue Cod is sure to be a hit.

​​

​Features & Benefits:

• Dual batter can be baked or deep fried adding versatility for different needs

• 100% yield results in no waste and no mess 

• Cost-effective, as portion sizes are consistent and no labour is required

• From an MSC-certified sustainable fishery. www.msc.org

• Ocean Wise Recommended. 
  ​

Cooking Method Deep Fry:

Deep Fry: at 182°C (360°F) for 7 to 8 minutes.

Convection Oven: Bake at 215°C (420°F) for 25 to 30 minutes.

Note: As appliances may vary, cook until an internal temperature of 70°C (158°F)

is reached.