Toppits is proud to offer a variety of Beer Battered Taco Cut Cod, Haddock and Pollock portions. Each fish species is wild caught and is MSC certified and Ocean Wise Recommended. Every taco cut portion is consistent in size and is flash-frozen to retain freshness. Coated in a unique, flavourful beer batter that cooks to a golden crispy finish. Enjoy your favourite Toppits Taco Cut Portions as the centrepiece in your taco recipes.

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Features & Benefits:

• Available in Haddock, Cod and Pollock varieties.

• Coated in a delicious beer batter.

• Each piece will fit into an individual soft or hard shell taco.

• Consistent sizing.

• Wild caught.

• Made in Canada. 

• From an MSC-certified sustainable fishery. www.msc.org.

• Ocean Wise Recommended.

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Cooking Instructions:

Deep Fry: Preheat oil to 177°C (350°F). Deep fry from frozen for 5-6 minutes or until golden brown.

Conventional Oven: Preheat oven to 218°C (425°F). Place frozen fish on a pre-heated baking rack and bake for 22-25 minutes or until golden brown, turning over halfway through cooking.

Note: As appliances may vary, cook until an internal temperature of 70°C (158°F)

is reached.