• The Catch: Winter 2012 Edition

    Check out the Toppits official newsletter full of product information, recipes and other tips and tricks.

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  • Follow us on Facebook & Twitter

    Find us on Facebook and Twitter for instant updates, promotions, and insight.

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  • Toppits “How-To” Videos

    Watch Toppits Corporate Chef Doug Robertson demonstrate how to cut a whole Salmon side

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  • Introducing Atlantic Cod

    Versatile, delicious Atlantic Cod portions, fillets and loins!

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Featured RecipesView All

Sea-Bass-Rosti

Sea Bass Rosti

This dish combines textures and colours to create an excellent eating experience. Buttery white fish with a crispy rosti potato, toppied with a unique Provencal sauce will not disappoint. Watch the Recipe.

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Tandoori-Shrimp

Tandoori Shrimp

This classic Indian dish provides a savoury flavour while offering a vibrant colour. Watch the Recipe.

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ProductsView All

About Toppits

For more than a century, food has been our passion. It’s what has driven us to develop unique and innovative concepts, to source only the highest quality products, and to build strong relationships with suppliers who share our values. From humble beginnings selling dry goods in South Africa in 1899, Toppits has changed and expanded significantly over the years. Today, we are an importer and supplier of frozen foods to the Canadian foodservice, retail and manufacturing industries, specializing in seafood. Now a fourth generation family business, Toppits is committed to sharing our knowledge through education, and strives to instill in our partners the same enthusiasm for food that we have.

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