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  • Crispy & Full of Flavour

    Whether Coconut or Original, our Breaded Shrimp Won’t Disappoint!

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  • “Sometimes I Chimi Thing…”

    Delicious Shrimp, butterflied and coated with our Argentinian Style Chimichurri.

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  • Pop Some Flavour

    Fresh garlic & herbs…straight from your freezer. No mess, no waste.

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Featured RecipesView All

ShrimpCream Sauce

Shrimp in a Pernod Cream Sauce

Serve this delicious recipe with fresh sliced French bread to mop up the cream sauce. For extra flavor, butter the French bread and grilled it for a few minutes until gold brown and serve hot. Makes a great appetizer for a special occasion or serve with your favourite pasta for a decadent entrée.

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Smoked-Salmon-Platter.jpg

Smoked Salmon Platter with Red Onion, Lemon, Dill and Capers

With Easter around the corner, this simple yet elegant smoked salmon platter will impress your friends and family, while leaving you lots of time to spend with them.
Having an Easter brunch? Serve it next to a platter of fresh breads, cream cheese and mini bagels for a delicious addition to your entrée table.

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About Toppits

For more than a century, food has been our passion. It’s what has driven us to develop unique and innovative concepts, to source only the highest quality products, and to build strong relationships with suppliers who share our values. From humble beginnings selling dry goods in South Africa in 1899, Toppits has changed and expanded significantly over the years. Today, we are an importer and supplier of frozen foods to the Canadian foodservice, retail and manufacturing industries, specializing in seafood. Now a fourth generation family business, Toppits is committed to sharing our knowledge through education, and strives to instill in our partners the same enthusiasm for food that we have.

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